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Dill Pickles Pickled Okra

Picante and Cream Cheese Dip


Hello Everyone and welcome back to Food Flavor Fun.  A place to find some great ideas and recipes that a full of flavor for you to bring to your table to share with your friends and family to bring that fun and happiness that we are all after.

Monday’s are about starters or appetizers.  This really simple dip is a huge hit in our family.  It’s so easy and so full of flavor, you just have to give this one a try.  We can always tell when this dip comes out.  There’s always a shortage of chips in a very short period of time.  And a crowd forms around the container that holds this dip.  I like this with Ruffles or Tostitos.  Give it a try to see what chips you like to go along with the dip.  You won’t believe how easy this is.  Enjoy!


  • 1 block of cream cheese, softened to room temperature
  • 1 jar of Picante, I use a small jar of Pace Picante Sauce, medium heat

In a mixing bowl, cube the cream cheese to help speed up the mixing and add the jar of Picante sauce.  Using a had mixer, start on low-medium and slowly speed up the beaters until the dip becomes smooth.  Either serve immediately or refrigerate for a couple of hours to let the tastes really blend through the dip.  Serve with your choice of chips.  Enjoy!

Categories : Starters


  1. […] table.  A must have on our table is chips and dips.  These two are favorites at my house.  Cream Cheese and Picante dip with Tostitos Rounds and Easy Queso and Fritos.  I’ll also have a little Country Pork […]

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